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Stuffed Mushrooms Recipe

by Jodi (follow)
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Easy weekend snacks that are a little bit fancy!

It may sound a little harder than you can be bothered to do, but it's not.

There are 3 easy steps:



Stuffed mushrooms, mournay, cheese, bacon, onion, garlic, prawns, crab sauce


You and your family are invited to a Photography for Parents Workshop on Saturday 11th May 2019 at Rymill Park.
If your interests include meeting new people and exploring all that the exciting North Adelaide food culture hub has to offer, the Adelaide Food Safari has an event for you!
1) Make a mournay/bechamel sauce

Melt a knob of butter in a saucepan. Take off the stove and add 1 tablespoon of plain flour. Mix as it gets to a clumpy consistency, and if it's still runny, add another tablespoon of flour.

Keep mixing, and depending on the amount of butter you have melted in the saucepan, you may need another Tablespoon of flour to make the sauce look like a clumpy paste.

Add milk slowly as you mix to eventually make a thick white sauce consistency. Add some grated tasty cheese, bacon bits, onion, garlic, pepper and basically anything you love like prawns, roasted capsicum and mix through.

If your interests include meeting new people and exploring all that the exciting North Adelaide food culture hub has to offer, the Adelaide Food Safari has an event for you!
Do you want to learn how to knit? Or have recently started and would like to meet some new friends to share your creativity with, all while having a good chat? Adelaide Knitting Club has classes starting in January 2019.
2) Brown the mushrooms

Take a few large brown swiss/portabella mushrooms and remove their stalks. Place in a pan upside down on a knob of butter (spores facing up/skin down) and cook on high heat until browned on the bottom. Make sure they're not fully cooked and then take them off the burner.

3) Grill the stuffed mushrooms

Spoon the mixture into the mushrooms and top with some dobs of blue cheese, fetta or even smoked cheese - whatever you like. Place them under a hot grill to toast the top, and take care not to over-cook them.

Wha-la! Fancy Schmancy brunch/lunch/appetizers.

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You and your family are invited to a Photography for Parents Workshop on Saturday 11th May 2019 at Rymill Park.
Do you need an updated family photo?
The Adelaide Crochet Club meets on a regular basis to learn crochet, meet other local mums, and to have a good chat. Whether you're a complete beginner or a seasoned pro, everyone is welcome to come along.
If your interests include meeting new people and exploring all that the exciting North Adelaide food culture hub has to offer, the Adelaide Food Safari has an event for you!
Do you want to learn how to knit? Or have recently started and would like to meet some new friends to share your creativity with, all while having a good chat? Adelaide Knitting Club has classes starting in January 2019.
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